Casablanca is the only moroccan restaurant in Nagoya.
Nagoya-shi, Higashi-ku, Izumi, 1-9-14,
Takaoka Residence 1F
Open every day
5:30～11:00.
Last order at 10:00
Coin parking lots close by
Tel/fax:052-953-7774
www.casa-nagoya.com
Come by and enjoy a fantastic variety of authentic Moroccan food, Hummus, kababs, falafel,
of course Couscous and much more.
Do not worry, our Moroccan staff will guide you through the menu and the culture,
to make sure you are full, satisfied and ready to come back the very next chance you get
From Hummus, Falafil, Zaalouk(Babaganoush), to kababs and Moroccan spring rolls, next to a whole variety of healthy and tasty salads, dips and pastes to go with either the Casablanca Moroccan beer or a nice Moroccan red wine.
If it is your first time with us, and you don`t know what to chose, why not have a bit of all. The Appetizer combo will be your best treat. A large variety of mini appetizers for 2 to 3 people, Highly recommended with bread.
A Tagine in Moroccan cuisine is a slow-cooked stew braised at a low temperature, resulting in tender meat with aromatic vegetables and sauce. It comes in many kinds and is traditionally cooked in the tagine pot, with a humorous looking shape that came from the image of the Nomad`s tents, and has the ability of not needing water while cooking, hence the delicious unique taste of each Tajine
Enjoy our large variety of Tajines, read the instructions of each Tajine or ask staff for explanations, to find your favorite taste. Chose from various tastes with Beef, Chicken, Lamb or fish, spicy, sour or sweet taste, enjoy it to the last bite by dipping the Moroccan bread in the flavourish sauce
Couscous is the smallest pasta in the world. Steamed
3 times then flavored with olive oil and spices.
Served with mixed vegetables and meat.
Comes hot with your choice of Beef, Lamb, Fish or Chicken. Recommended with Harrissa, our home made hot sauce of hot peppers, garlic, olive oil and spices.
Of course the sacred Moroccan Beer Casablanca, and Moroccan red/White and Gris wines, next to also beers and wines from most North African countries, original cocktails, plus a large choice of juices and other soft drinks as well.
An absolute must have after a Moroccan meal.
Sweet aromatic tea with mint leaves and tea herb, or a coffee mixed with 20 or more different coffee spices, a great flavor and aroma to finish your dinner treat
A . SINBAD`s COURSE
Harrira Bean soup Kababs and 3 to 4 appetizers Tajine& Couscous Mint tea or coffee＋Dessert Moroccan bread all you can eat
B . ALADIN COURSE
Lentil Soup Lamb and Chicken Kababs Fish Briwats Fez Tajine and Beef Couscous, Musamen Crapes, Dessert, with coffee or tea
C . ALIBABA COURSE
Semolina Soup Balboula Kababs (Kefta and Chicken) Ｃｈｅｅｓｅ Briwats, Beef Tajine,Chicken Couscous, Berber Bread Batbout Dessert, coｆfee or tea
*All Casablanca meats are certified halal meat.
*We have a new menu for vegetarians.
For more info, please do not hesitate to ask staff
Upon our customer`s repeated requests for the spices needed to try cooking Moroccan at home, especially Tajine (Good luck with that), Casablanca has put together a nice mix for your taste buds. Available at Casablanca.
Please call to place order. 20g bottle (4g per tajine for 2 people)
If you have tried and enjoyed our Moroccan Coffee, why not try making it at home, with our Casablanca Coffee spice mix , also available at Casablanca
Please mix 20g of coffee spice in 500g of coffee, keep it in a closed bottle, and enjoy the the Moroccan flavor and aroma everytime you drip your coffee.